Hi Everyone! Once again, Happy New Year! I thought the New Year would be a good time to share some of my recent eats. So here you go..
On New Years Eve, we had a little feast at home. For myself, I had rice paper vegetable rolls from Whole Foods. I LOVE these! I wish I could find rice paper wraps to make my own! I'll keep searching!
I needed a nice treat for celebrating so I drank my kombucha and had a few pieces of this Coracao Rawmond Butter Bar. YUM!
On New Years Day, we hit up Deans Market since they were having their big annual sale. For lunch I got a collard wrap with cashew mayo and a mango smoothie.
For dinner I made a kale salad with kraut and avocado and White Bean Stew from Deliciously Ella's site.
Over the past weekend, I had my favorite Acai Bowl from Fresh Press Juice Co.
I have also been really loving avocado lately. I snack on half of one sprinkled with Real Salt and Little A has the other half. Just use a spoon and dig in! Avocado has it's own built in bowl!
I actually just finished eating these Swiss Chard wraps for lunch. Inspired by the beautiful Dara Dubinet. I stuffed them with tahini, avocado, tomato and a sprinkle of garlic powder.
Finally I wanted to share with you all a recent interview I did for Vegan Ostomy. Check out his pages, he is an inspiring dude! ;)
Till next time..